VITAMIN PREMIX MISCHUNG 7 is intended for use in food for further processing.

1033 SDM34 DRY MALT EXTRACT is a gluten-free roasted barley malt extract. Hot water extract of roasted barley malt, concentrated by vacuum evaporation and spray dried. Not fit for consumption in present form. Food ingredients for further processing. 

NATUZYM Wine Aroma is a pectinase complex that has been specially developed for cold skin contact or maceration of aromatic grapes. NATUZYM Wine Aroma is a concentrated pectinase produced from a classical strain of Aspergillus niger. The product also has glycosidase activity and is formulated for viscosity decrease and for terpenols and isoprenoids release, but also increase the fruity taste in wines. NATUZYM Wine Aroma can be added during crushing or in the maceration tank to provide 5 - 10% more free-run juice, respectively 3 - 5% less pressing juice, but also to increase the total juice yield by 3 - 5% compared to no enzymatic treatment. The product also provides lower must oxidation. The product increases the extraction and release of aromatic precursors in the must.