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Layanan Pengaduan Konsumen, PT DKSH Indonesia,

(Business Unit Performance Materials, Sales Support Team)

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Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia

+62 21 2988 8557

[email protected]

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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DEHYDRATED GREEN CHIVES

DEHYDRATED GREEN CHIVES are from the dehydrated green tops of Allium schoenoprasum L. DEHYDRATED GREEN CHIVES can enhance and improve the flavor of seasonings and mouthfeel of savory based products.
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FLAVOUR MCR 01 0-CL02 838655

FLAVOUR MCR 01 0-CL02 838655 enhances a wide range of food and beverage applications, from tantalizing desserts to invigorating beverages. Let your taste buds embark on a journey of delectable taste sensations as you explore the endless possibilities this premium liquid flavor has to offer.

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PAPRIKA OLEORESIN 40000CU WS

Paprika oleoresin is obtained by solvent extraction of paprika, Capsicum annuum L.(family:Solanaceae) followed by washing with an alcoholic solvent to remove pungency. Permitted food additives are added to make product water soluble.It comes in clear dark red oily liquid, nearly free of pungency and without rancidity.
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PAPRIKA OLEORESIN 50000CU WS STABILIZED

Paprika oleoresin is obtained by solvent extraction of paprika, Capsicum annuum L.(family: Solanaceae) followed by washing with an alcoholic solvent to remove pungency. Permitted food additives are added to make product water soluble.It comes in clear dark red oily liquid, nearly free of pungency and without rancidity.
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