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RICE FERMENT FILTRATE

Lactobacillus/Rice Ferment Filtrate

Icheon Korean Rice Filtrate provides anti-inflammatory and soothing effects for the skin, while nourishing and adding shine to the hair.

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BAMBOO FERMENT FILTRATE(II)

Lactobacillus Ferment Filtrate, Bambusa Vulgaris Leaf Extract, Dipropylene Glycol, Pentylene Glycol

BAMBOO FERMENT FILTRATE(II) is a Bamboo Extract fermented with Lactobacillus.

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ASTRINGENOL

Butylene Glycol, Water, Molasses, Morus Alba Leaf Extract, Diospyros Kaki Leaf Extract, Camellia Sinensis Leaf Extract

ASTRINGENOL is a pore tightening and sebum reducing active ingredient, containing a blend of extracts sourced from Jeju Island. It is produced through a sustainable and patented pickling process and it’s efficacy is clinically proven.

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YUZU EXTRACT (HD2)

Yuzu extract

Yuzu Extract (HD2) is a colorless to pale yellow liquid composed of 97.65% water, 2.00% 1,2-hexanediol, 0.30% Citrus Junos (Yuzu) Fruit Extract, and 0.05% ethylhexylglycerin. It has a specific gravity of 0.980-1.100 and a pH range of 4.00-7.00. Free from heavy metals and pathogens, it is ideal for skincare applications. Store at 10-30°C away from sunlight, with a shelf life of 2 years in unopened packaging.

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