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SAUCETEC® 637

SAUCETEC 637 is a modified tapioca starch that enhances viscosity, gloss, and stability in food applications. It offers strong resistance to heat, acid, and shear, ensuring consistent texture and improved shelf life, with excellent performance in both chilled and frozen products.

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.

PEA FIBER POWDER JYPF-C (80-100 MESH)

Pea Fiber Powder JYPF-C (80-100 Mesh) is a non-GMO pea fibre powder, especially suitable for nutritional drinks, cereal snack foods, baked foods, meat products and nutritional products. Pea Fiber Powder JYPF-C（80-100 Mesh）has a high water holding capacity of 1:6 and is extracted from both the inner pea and the outer seed coat. Pea Fibre can increase crispness, expansion and shelf life in Baked goods, produce succulent Meat products, Improved Fibre content in Nutritional supplements and assist with calorie reduction in weight-loss foods. It can also assist with freeze-thaw stability in frozen products. Pea Fiber Powder JYPF-C (80-100 Mesh) is certified for ISO9001, HACCP, BRC, ISO45001, Halal, Kosher, IP Please see the specification sheet below and for further details contact our local sales representative today.

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BUTYRIC ACID

Butyric Acid APHA color of 15 maximum Assay of 99.5 % minimum For use in Food application.

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CHEDDAR CHEESE FLAVOR

CHEDDAR CHEESE FLAVOR is a light orange to dark orange powder, having a characteristic odor.

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