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VEGAMINE 28D

VEGAMINE 28D is a hydrolyzed soy protein designed to enhance savoury taste and boost umami in food applications. It improves flavour depth and overall taste profile while contributing protein functionality. Ideal for processed and plant-based products, it supports consistent flavour performance and product stability.

Food & Beverage Ingredients

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MEAT BOOSTER FLAVOR 594783 CBID

MEAT BOOSTER FLAVOR 594783 CBID is a POWDER and it is CREAM TO PALE YELLOW. Its Characteristic is strong odour according to the commercial description of the substance

Food & Beverage Ingredients

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UMAMI ENHANCER FLAVOR 050013 2492CB

UMAMI ENHANCER FLAVOR 050013 2492CB is a powdered flavor enhancer composed primarily of maltodextrin, flavorings, modified corn starch, lactic acid, calcium lactate, silicon dioxide, yeast extract, medium chain triglycerides, and salt. It is designed to improve and modify taste profiles, particularly enhancing umami notes in food products. This flavor enhancer is suitable for vegetarian and vegan diets, free from common allergens, and contains no genetically modified organisms or irradiation treatment. Its balanced composition supports diverse culinary applications while maintaining safety and regulatory compliance.

Food & Beverage Ingredients

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PRODRY NG WHITE DISTILLED VINEGAR 34811100

PRODRY NG WHITE DISTILLED VINEGAR is a culinary powder produced by Ohly GmbH, characterized by a moisture content of up to 7% and titratable acidity between 9.0 and 12.0. It has a pH range of 2.5 to 3.5 in a 10% solution and is finely granulated to pass through a US #14 screen. This product offers consistent quality with low microbial counts, making it suitable for food applications requiring vinegar flavor in powdered form.

Food & Beverage Ingredients

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