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SAUCETEC® 637

SAUCETEC 637 is a modified tapioca starch that enhances viscosity, gloss, and stability in food applications. It offers strong resistance to heat, acid, and shear, ensuring consistent texture and improved shelf life, with excellent performance in both chilled and frozen products.

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VEGAMINE 28D

VEGAMINE 28D is a hydrolyzed soy protein designed to enhance savoury taste and boost umami in food applications. It improves flavour depth and overall taste profile while contributing protein functionality. Ideal for processed and plant-based products, it supports consistent flavour performance and product stability.

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MEAT BOOSTER FLAVOR 594783 CBID

MEAT BOOSTER FLAVOR 594783 CBID is a POWDER and it is CREAM TO PALE YELLOW. Its Characteristic is strong odour according to the commercial description of the substance

Food & Beverage Ingredients

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C GEL 20006

C Gel 20006 is a native wheat starches, acts as texturising agent, film formers, water binders, fillers and thickeners in food applications: biscuit and cakes, cake mixes, food powders, salad dressings, white sauces, cream soups, meat products. This product cannot be considered ready-to-eat and requires further processing, including a microbial reduction step like cooking or baking.

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