VINEGHAIR was developed: a natural vinegar derived from pomegranate and blackcurrant, specifically formulated for hair care treatments such as shampoos and conditioners. Obtained through an innovative enzymatic Bioliquefaction process, VINEGHAIR preserves the valuable bioactive compounds naturally present in the fruits, including organic acids, tannins, polyphenols, flavonoids, and antioxidants, maintaining their functional properties. Its gently acidic pH helps to close the hair fiber cuticles, restoring shine, softness, and vitality. The synergistic action of pomegranate and blackcurrant provides antioxidant, regenerating, and protective effects, helping to counteract oxidative damage and environmental stressors. As a result, VINEGHAIR leaves hair stronger, smoother, easier to comb, and visibly shinier.

Fermentation is an interesting process also for cosmetic applications as allows the use of a microorganism to obtain new active molecules from common sources of saccharides. The microorganism is a tiny bioreactor able to produce beneficial molecules for our skin and hair.