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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.

INTESSE 2.0 STEVIA SWEETENER

INTESSE STEVIA 2.0 is a one of the premium grades of stevia by Tate & Lyle which is a proprietary blend of steviol glycosides where there is a need for deeper sugar reductions with a clean sweet taste.

Food & Beverage Ingredients

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ALPHONSO MANGO PULP

ALPHONSO MANGO PULP is extracted from sound mature and selected fully Ripened Alphonso Mango Fruits. This puree is mainly used to add flavor to various desserts.

Food & Beverage Ingredients

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TOTAPURI MANGO PULP

TOTAPURI MANGO PULP is extracted from sound mature and selected fully Ripened Totapuri Mango Fruits. This puree is mainly used to add flavor to various desserts.

Food & Beverage Ingredients

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EDIBLE CALCIUM CASEINATE

Creamy to light yellow, obtained by neutralization of a casein with calcium salt.

Food & Beverage Ingredients

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