Patisserie et boulangerie

Organic Matcha Powder is an innovative product that has many dynamic uses. It is made from organic grinded premium green tea (Matcha) leaves, which is a savoured taste of Japan. Organic Matcha Powder provides products with a smooth, excellent tea flavour. Organic Matcha Powder undergoes extensive safety and pesticide testing in every production batch, in order to provide safe and creditable products. Guaranteed adulteration free! Organic Matcha Powder is manufactured in an own facility of Taiyo in China (Taiyo Greenpower) under Japanese Quality control of Taiyo. Therefore, although Organic Matcha Powder is produced in China, it is Japanese Quality made by Taiyo.

SUNMATCHA KOKYU is a high-quality organic Matcha that is 100% grown and processed in Japan. Compared to normal green tea, it contains high amounts of chlorophyll and amino acids. The tea leaves are steamed first and dried afterwards to prevent them from fermentation. Tea stalks and veins are removed before milling. SUNMATCHA KOKYU is manufactured, shipped and not adulterated or misbranded within the meaning of the regulations set forth by EU regulation bodies.

COCOA MALT POWDER NS is a medium brown colour, homogeneous, free flowing powder with a characteristic cocoa-malty odour and robust bitter taste to partially replace cocoa powder in various applications thereby enhancing color, flavor and taste.

Malted milk powder HD is a non-diastatic extract of barley and malted barley, blended with milk powder, wheat flour and others before being vacuum band dried and milled to a coarse, free flowing, hygroscopic powder. It can replace SMP in certain applications thereby enhancing flavor and nutritional quality.