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MORITA RA60 is a high-purity steviol glycoside sweetener with ≥60% Rebaudioside A, delivering a cleaner, smoother sweetness and reduced bitterness. Its specialty lies in providing a more sugar-like taste profile with high stability and low impurities, ideal for modern food and beverage formulations.
Umami Flavor is a combination of taste components that interact to create the taste sensation providing full bodied, rounded, balanced, lingering, succulence.
SAUCETEC 637 is a modified tapioca starch that enhances viscosity, gloss, and stability in food applications. It offers strong resistance to heat, acid, and shear, ensuring consistent texture and improved shelf life, with excellent performance in both chilled and frozen products.