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Customer Support
Layanan Pengaduan Konsumen, PT DKSH Indonesia,

(Business Unit Performance Materials, Sales Support Team)

Address

Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia

+62 21 2988 8557

[email protected]

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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製菓・ベーカリー

製菓・ベーカリー

DKSHは、信頼性の高いグローバルブランドの製菓・製パン原料を幅広く取り揃えています。乳化剤、甘味料、香味改良剤などを通じて、優れた風味と食感を実現し、安定性と革新性を兼ね備えた菓子・ベーカリー製品の開発を可能にします。

Confectionery & Bakery

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SATIVA 32/100

SATIVA 32/100 is a flour of dehulled and microgrinded peas, made by extrusion/cooking. Yellow powder. Natural vegetable ingredient. Functional pea flour produced with selected varieties of yellow peas.
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TEXTA SOJA 50/35

TEXTA SOJA 50/35 is a soya bean protein (100% soya; IP 0,9%), textured by extrusion cooking. Cream-coloured thin slices.
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TEXTA SOJA 50/70

TEXTA SOJA 50/70 is a soya bean protein (100% soya; IP 0,9%), textured by extrusion cooking. Cream-coloured thin slices.
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TYLOPUR SFE-50

TYLOPUR® food grades have unique properties for increasing viscosity during heating that stabilize your food system where other typical hydrcolloids fail. Our products ensure that structured products have a good shape and texture throughout the steps of processing, frying, cooking, freezing, and making the final preparations for serving. TYLOPUR SFE-50 is based in Hydroxypropyl Methylcellulose, E464.
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