MAGNESIUM HYDROXIDE USP is sold for medical use as chewable tablets, capsules, and as liquids having various added flavors. MAGNESIUM HYDROXIDE USP primarily used to alleviate constipation, but also to relieve indigestion and heartburn. MAGNESIUM HYDROXIDE USP when taken orally as a laxative, the osmotic force of the magnesia suspension acts to draw fluids from the body and to retain those already within the lumen of the intestine, serving to distend the bowel, thus stimulating nerves within the colon wall, inducing peristalsis and resulting in evacuation of colonic contents. It is also used as an antacid, though more modern formulations combine the antimotility effects of equal concentrations of aluminum hydroxide to avoid unwanted laxative effects.

MALTITOL POWDER 60-100 MESH is a food grade low calorie sweetener and thickener for the application used in baked goods, chewing gum, sugar-free chocolates, hard candies and ice cream.

SoPureTM Stevia is a family of non-nutritive plant-based sweeteners, manufactured from the leaves of Stevia rebaudiana. Grown for centuries in Paraguay and Brazil, the stevia plant was discovered by scientists to naturally possess over 60 different steviol glycosides, ingredients with 200-400x the sweetness of table sugar.

Today, it is used around the world to sweeten an increasing variety of our foods and beverages. Not only does stevia have a far higher sweetness potency than sugar, it also has none of sugar’s calories. The potential health benefits of lower caloric intake and reduced glycemic impact on blood sugar make stevia-based sweeteners an ideal sugar substitute for people with diabetes, children, and many others seeking healthier diets and lifestyles.

Stevia Extract 92001 Andromeda is a proprietary blend developed to have a less lingering aftertaste vs typical Reb A extracts along with all of the following benefits;

• 100% all-natural, non-artificial sweetener
• Pure and highly potent sweet taste
• Zero calories and zero glycemic indexes for healthier ingredients and healthier products
• Non-cariogenic and dental-friendly
• Versatility as a total or partial replacement for caloric sugars
• Flavour enhancer in use with other sweetener ingredients
• Heat stable up to about 200degC and can be used in cooking and baking as well as other high-temperature processing and packaging conditions
• Extremely stable to low pH food, beverage processes and finished products systems
• Excellent solubility in aqueous systems
• Starting use level: 0 – 400ppm