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Inhaltsstoffe für die Körperpflege

Pharmazeutische Inhaltsstoffe

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CARFOSEL™ 990

CARFOSEL™ 990 Specially designed for the meat and fish industries, Carfosel salts interact in a unique way to bind water with proteins and increase tenderness in end products. Treated products will maintain their juicy appearance as well as their natural nutritional properties, texture and colour. In the case of meat pastes and other processed-meat products, our specialities also promote a firm and homogenous texture. The Carfosel range is extended to meet various market demands and situations.

Inhaltsstoffe für Lebensmittel und Getränke

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TRISYL 300

TRISYL 300 is designed for post treatments, it provides the benefits of reproducible quality, high degree of chemical purity, safe to handle, without crystalline quartz species, non-dusting low product loss during handling, small qunantity with high efficient, reduced need for process wate, no negative effects on oil chemistry.

Inhaltsstoffe für Lebensmittel und Getränke

Angebotsanfrage

Inhaltsstoffe, die eine nachhaltige Entwicklung fördern, indem sie zur Abschwächung oder Anpassung an den Klimawandel beitragen, den Wasserschutz fördern, eine Kreislaufwirtschaft unterstützen, Umweltverschmutzung verhindern, die Biodiversität schützen oder eine ethischere und sozial gerechtere Wirtschaft vorantreiben.

TREHALOSE

TREHA® trehalose is a multi-functional disaccharide with unique benefits for freshness, texture, and flavor/aroma in food and beverages. Trehalose is naturally occurring in many common foods, such as mushrooms, baker’s yeast and honey. As an ingredient, TREHA® has unique benefits across a wide range of applications, including bakery, snack, confection, meat and seafood, fruit and vegetable processing, and beverages.

In meat applications TREHA® can be used to:

> Increase moisture retention to deliver improved yield of finished product

> Prevents ice-crystal damage during freeze thaw cycles

> Salt reduction (enhances saltiness)

> Flavour enhancement

Baking applications can also benefit from the addition of TREHA®:

> Inhibits moisture migration in pastries

> Reduce starch retro-degradation (staleness)

> Prevents ice-crystal damage during freeze-thaw cycles

> Reduces browning in baked goods

Inhaltsstoffe für Lebensmittel und Getränke

Angebotsanfrage

PLANTERA ES10

PALMESTER MCTs are composed of a glycerol backbone attached to three fatty acids with chain lengths ranging from 6 to 12 carbons. Due to their unique nutritional and diverse properties, they are used in a wide range of applications including food & beverages, personal care and pharmaceuticals.

Inhaltsstoffe für Lebensmittel und Getränke

Angebotsanfrage

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