Malted chocolate powder is a medium brown colour, homogeneous, free flowing powder. It has a pleasant odour, sweet, characteristically malted chocolate taste and nice milk aroma.It can also partially replace the cocoa powder in various cocoa added products.

GALACID EXCEL 88 is a natural L(+) lactic acid produced by fermentation from corn sugar. It is fully transparent and has a mild acid taste. It is widely used as an acidulant for preservation and flavor enhancement in various food applications.

GALACID EXCEL 88 is a natural L(+) lactic acid produced by fermentation from corn sugar. It is fully transparent and has a mild acid taste. It is widely used as an acidulant for preservation and flavor enhancement in various food applications.

GALACID EXCEL 80 is a natural L(+) lactic acid produced by fermentation from corn sugar. It is fully transparent and has a mild acid taste. It is widely used as an acidulant for preservation and flavor enhancement in various food applications. Applications include bakery, beverages, confectionary, dairy, cheese, fruits, vegetables, meat, poultry, seafood, sauces and more. Galactic’s products satisfy the need for reduced sodium and nitrite content as well as extended shelf-life without compromising taste or texture.