A vegan fermented extract from Jeju seabreezed Yuza (Citrus junos), developed through Lactobacillus rhamnosus fermentation to enhance postbiotic activity. This ingredient offers multiple skin benefits such as barrier reinforcement, soothing, brightening, and anti-pollution protection.

Nicomenthyl TAO (Turmeric Anti-Oxidant) is a balanced synergy that harmonizes the proven protective and detoxifying properties of Menthyl nicotinate (lipophilic derivative of niacin or vitamin B3) with the anti-oxidant, anti-inflammatory and immunostimulant properties of the active ingredient (curcumin) contained in Curcuma longa (Turmeric). Turmeric is the most studied spice in the world, especially its active principle curcumin. A broad spectrum of studies has demonstrated curcumin's ability to induce numerous biological and pharmacological effects. It is a powerful antioxidant that can both prevent the formation of free radicals and neutralize existing f ree radicals. Its antioxidant property is much superior to that of vitamin E, vitamin C and beta-carotene.