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Rebaten G1 is an odorless white powder, enzymatically modified Stevia 100%.
MEGGLETOSE B 600 is a food grade quality milk sugar, the natural occurring disaccharide of milk. The product is present in the form of lactose monohydrate and is characterised as white powder with its typical odour and a slightly sweetish taste. MEGGLETOSE B 600 is gained from whey and refining takes place at approx. 97 °C (206 °F) for at least 30 minutes. The product is finely ground.
Greenesse Stevia™ 60, 80 is a high quality low purity Reb A products (TSG≥95%), available in purity levels of 60%. Recommended for a sugar reduction goal below 1 Brix. The sweetness potency of the stevia sweeteners ranges from about 200–300 times sweeter than sugar, depending on the level of sweetness being replaced. Stevia sweeteners contribute zero calories and can be used to enable calorie and sugar reduction in foods and beverages. Stevia sweeteners exhibit good stability and are suitable for use in low-pH products such as beverages and they have demonstrated stability to high temperature processes such as pasteurization.
STEVIA EXTRACT REBAUDIOSIDE A 98 Stevia leaves naturally contain sweet compounds called steviol glycosides. This group of natural sweeteners is extracted from stevia leaves via traditional and natural methods. Reb A 98 is over 300x sweeter than Sugar.