Free flowing powder of Autolyzed Yeast Extract from pure cultures of Saccharomyces cerevisiae elaborated specifically for production of flavor enhancers. As a full yeast derived product, it contributes effectively generating strong umami, fullness providing long lasting residual taste at the culinary systems where is applied. This autolyzed yeast extract is manufactured using only natural ingredients and controlling carefully the processes of the autolysis. It is a special type of savoury yeast extract. Product is not sourced by genetically modified organisms.

Natural product obtained from yeast extracts from pure cultures of baker´s yeast Saccharomyces cerevisiae. It is a powder product of low sodium line, yellow and completely soluble in water. It has a profile with predominant impact of umami perception, FlavorMax also significantly reduces the sodium content in the final product and masks the perception of some bad notes. This product is not sourced from genetically modified organisms.