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Notice for Indonesia Customers Only  View details
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Customer Support
Layanan Pengaduan Konsumen, PT DKSH Indonesia,

(Business Unit Performance Materials, Sales Support Team)

Address

Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia

+62 21 2988 8557

[email protected]

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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NUTRILAC CH 7694

NUTRILAC CH 7694 è un concentrato di proteine del latte altamente funzionale e naturale sviluppato per migliorare la struttura e la resa del formaggio.
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NUTRILAC QU 7611

NUTRILAC QU 7611 è un ingrediente proteico del latte altamente funzionale e naturale per prodotti a base di latte fermentato ad alta viscosità come lo yogurt greco. NUTRILAC QU 7611 aiuta nella prevenzione della sineresi migliorando la capacità legante e buone proprietà texturizzanti.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
INSTANT SOLUBLE GUM ACACIA 381I

GUM ACACIA 381I è l'essudazione gommosa essiccata di polisaccaridi ad alto peso molecolare ottenuti dagli steli e dai rami di Acacia Senegal o di specie strettamente correlate di Acacia (fam.
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H.D.A. WHITE MALT FLOUR

H.D.A. WHITE MALT FLOUR è una farina di malto ad alta diastasizzazione: utilizzata principalmente per la sua attività enzimatica, a bassi livelli di inclusione. Colore chiaro e sapore neutro. Quando vengono aggiunti all'impasto del pane, gli enzimi naturali scompongono l'amido per produrre maltosio e altri zuccheri, che aiutano e migliorano la fermentazione, contribuendo al colore, al sapore, alla consistenza e all'aroma della crosta.
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