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Customer Support
Layanan Pengaduan Konsumen, PT DKSH Indonesia,

(Business Unit Performance Materials, Sales Support Team)

Address

Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia

+62 21 2988 8557

[email protected]

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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Food & Beverage Ingredients

Food & Beverage Ingredients

DKSH Discover supplies premium food and beverage ingredients from global manufacturers. Explore our range of flavors, sweeteners, proteins, emulsifiers, and actives that help formulators create nutritious, functional, and innovative products with superior taste and quality.

Food & Beverage Ingredients

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PISANE™ P960

Pisane P960 - Dal pisello giallo, la proteina PISANE P960 è un isolato proteico vegetale nutriente, funzionale e sostenibile dedicato sia al bagno che all'asciutto tecnologie di estrusione per il mercato delle piante e ibride salate. Grazie alle sue proprietà di fibrazione e al minor contenuto di sodio, PISANE P960 contribuisce a imitare la consistenza di pesce e carne con un alto contenuto proteico. PISANE P960 è anche una risorsa strategica nello sviluppo di micro-pellet per soluzioni innovative di snack e chips ad alto contenuto proteico. Le sue migliori proprietà di flusso consentono una maggiore fluidità nelle apparecchiature di lavorazione delle polveri, riducendo così il rischio di ostruzioni e garantendo al contempo un prodotto finito più uniforme.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
PISANE P950 PEA PROTEIN

PISANE P950 PEA PROTEIN è un isolato di proteina vegetale dedicato alle categorie di sapori di origine vegetale e ibride. Dalle alternative emulsionate di carne e pesce a salse e condimenti, PISANE™ P950 offre tutti i benefici necessari: capacità emulsionanti, proprietà gelificanti e alto contenuto proteico. Da una materia prima sostenibile, questa proteina funzionale del pisello entra nella formulazione di prodotti con un Front-Of- migliorato Etichettatura del pacchetto.
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