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Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
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Food & Beverage Ingredients

Food & Beverage Ingredients

DKSH Discover supplies premium food and beverage ingredients from global manufacturers. Explore our range of flavors, sweeteners, proteins, emulsifiers, and actives that help formulators create nutritious, functional, and innovative products with superior taste and quality.

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Food & Beverage Ingredients

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CARAMEL CB 76-S

Caramel CB 76 S è un caramello con burro ottenuto dal trattamento termico controllato di zuccheri alimentari, latte, burro, salato burro e sale di Guérande. Ha il sapore e l'odore tipici del caramello al burro.
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CARAMEL CARACREME BS 71

Caramel CARACREME BS 71 è un liquido bruno, ottenuto dal trattamento termico controllato di zuccheri alimentari, latte e burro salato. Viene addensato dopo la caramellizzazione con addensanti alimentari, in modo da conferirgli le proprietà specifiche della colata. Ha il sapore e l'odore tipici del caramello al burro salato.
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CARAMEL C22 CORANTE

Il Caramel C 22 è un liquido di colore marrone scuro, ottenuto dal trattamento termico controllato di zuccheri alimentari (zucchero e glucosio) sciroppo), senza alcun prodotto chimico.
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CARAMEL FLAKES EN5020

I fiocchi di caramello EN 5020 sono ottenuti dal trattamento termico controllato degli zuccheri alimentari. Vengono schiacciati e setacciati dopo la caramellizzazione per ottenere scaglie di dimensione. Hanno un caratteristico odore e sapore di caramello.
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