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Layanan Pengaduan Konsumen, PT DKSH Indonesia,

(Business Unit Performance Materials, Sales Support Team)

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Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia

+62 21 2988 8557

[email protected]

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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We have found 68 items.

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Ingrédients agroalimentaires (68)

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DEHYDRATED GARLIC CLOVE

La gousse d’ail déshydratée provient d’ail sain, mûr, sélectionné, récolté à la main, propre, exempt de dommages, de saleté et de coupures. L’ail frais sélectionné est pelé, lavé, inspecté, séché à l’air et tamisé pour produire une gousse d’ail standard.
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VEGETABLE BRINE N.S PREMIX FUTOPPIABN006

SAUMURE VÉGÉTALE N.S PREMIX FUTOPPIABN006 est un mélange d’ingrédients sélectionnés d’extraits végétaux (pois et carottes) pour former un prémélange destiné à être utilisé dans diverses applications.
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EGG WHITE POWDER

EGG WHITE POWDER est une poudre de blanc d’œuf dé-sucrée, séchée par pulvérisation et pâtérisée d’un blanc crémeux. IL EST RECOMMANDÉ DE LAISSER REPOSER LA SOLUTION UN CERTAIN TEMPS, AVANT DE L’UTILISER, AFIN D’ABSORBER TOUTE L’EAU. BLANC D’OEUF EN POUDRE convient à la confiserie, à la boulangerie, à la viande, à l’industrie, aux fruits de mer.
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CALAMANSI PUREE

La PURÉE CALAMANSI est fabriquée à partir de fruits de calamansi mûrs. Il est idéal pour la confiserie, la boulangerie, les arômes et les boissons aux fruits.
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