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+62 21 2988 8557

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Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
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Confectionery & Bakery

Confectionery & Bakery

Explore DKSH’s wide range of confectionery and bakery ingredients from trusted global brands. Find emulsifiers, sweeteners, and flavor enhancers that help create indulgent, stable, and innovative baked goods, chocolates, and confectionery products with perfect taste and texture.

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Confectionery & Bakery

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PROMITOR® SOLUBLE GLUCO FIBRE 70L

PROMITOR® SOLUBLE GLUCO FIBRE 70L est une excellente source de fibres qui peut conférer des avantages nutritionnels et fonctionnels sans affecter les propriétés organoleptiques de diverses applications alimentaires et de boissons. Il peut également être utilisé comme agent liant efficace dans diverses barres énergétiques et protéinées. Il a une très bonne tolérance digestive et une très bonne tolérance aux processus.
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CEAMGEL 1720

CEAMGEL 1720 est un produit transformé à base d’algues Eucheuma (PES), standardisé pour obtenir une performance uniforme. Le PES est un hydrocolloïde naturel extrait d’algues rouges de la classe des Rhodophycées. Ce produit est spécialement développé pour les applications de viande cuite.
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CARRA SOL MGU 6272

CarraTM Sol MGU 6272 est un carraghénane normalisé qui fournit de la viscosité dans les solutions d’eau froide.
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CEAMGEL 90-647

CEAMGEL 90-647 est un produit transformé à base d’algues Eucheuma (PES), standardisé pour obtenir des performances uniformes. Le PES est un hydrocolloïde naturel extrait d’algues rouges de la classe des Rhodophycées. Ce produit est spécialement développé pour les applications de viande cuite.
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