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Layanan Pengaduan Konsumen, PT DKSH Indonesia,

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Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia

+62 21 2988 8557

[email protected]

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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Confectionery & Bakery

Confectionery & Bakery

Explore DKSH’s wide range of confectionery and bakery ingredients from trusted global brands. Find emulsifiers, sweeteners, and flavor enhancers that help create indulgent, stable, and innovative baked goods, chocolates, and confectionery products with perfect taste and texture.

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Confectionery & Bakery

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Ingrédients agroalimentaires (7)

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Patisserie et boulangerie (7)

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ALL STARCH (7)

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ALLSTARCH SWELLSTAR CWS11

Allstarch Swellstar CWS11 is a pregelatinized native wheat starch obtained by physical extraction from wheat.
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ALLSTARCH SWELLSTAR CWS30

ALLSTARCH SWELLSTAR CWS30 est un amidon natif prégélatinisé obtenu par extraction physique du maïs cireux.
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ALLSTARCH AXA30.50 CWS

Allstarch AXA30.50 CWS est un maïs cireux à base d’adipate acétylé prégélatinisé (E1422)
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ALLSTARCH VITAL WHEAT GLUTEN

Le gluten de blé vital est un ingrédient naturel riche en protéines obtenu à partir de la farine de blé après élimination de l’amidon. Lorsqu’il est hydraté, il forme un réseau solide et élastique qui offre une excellente structure, élasticité et moelleux aux pâtes et aux produits de boulangerie. Ses propriétés viscoélastiques exceptionnelles en font une protéine fonctionnelle essentielle dans les formulations de boulangerie et les applications alimentaires à base de plantes.
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