CARMINE COLOUR LIQUID 10% CARMINIC ACID 72305 Discover the vibrant hue of our Red Carmine Color, sourced from carminic acid derived from the insect Dactylopius coccus costa, native to Central and South America. With exceptional stability against heat and light, it's perfect for applications in beverages, dairy, meat, fruit, and confectionery. Elevate your products with the vibrant hue of Red Carmine today!

ASEPTIC TOMATO PASTE (HOT BREAK) The Tomato Paste is obtained by extraction of juice by mechanical process from sound, wholesome & appropriately mature fruit of the Tomato by using Hot break method and concentrated under vacuum. The Tomato paste is not adulterated in any way such as through the addition of sugars and acids. The Tomato Paste is processed at a sufficiently high temperature to substantially reduce the number of viable microorganisms, eliminate all enzymatic activity and any viable heat-resistant pathogenic bacteria.

JASPER BROWN LIQ 6.30327 Indulge in our roasted corn extract's warm, earthy charm – a natural brown hue inspired by the golden essence of sun-kissed corn kernels. This inviting shade offers a natural, allergen-free alternative to malt and caramel-based colours.