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Layanan Pengaduan Konsumen, PT DKSH Indonesia,

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+62 21 2988 8557

[email protected]

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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We have found 147 items.

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食品與飲料原料 (147)

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Processed Food & Food Service (61)

糖果與烘焙原料 (92)

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
FERMOPURE ® L-CYSTINE PHARMA

FERMOPURE ® L-Cystine Pharma is a white or almost white, crystalline powder, practically insoluble in water and alcohol. it dissolves in dilute solutions of alkali hydroxides. L-Cystine is the amino acid dimer formed when of a pair of L-Cysteine molecules are joined by a disulfide bond through oxidation. L-Cysteine is one of the 20 natural amino acids and, besides methionine, the only one which contains sulfur.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
CORN GRITS (TYPE G2)

CORN GRITS (TYPE G2) Appearance: Yellow - Orange Color. Odour/Flavor - Typical odour of natural corn & no off odour & rancid. Taste - Typical taste of natural corn.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
MALTED CHOCOLATE POWDER MA

Malted chocolate powder is a medium brown colour, homogeneous, free flowing powder. It has a pleasant odour, sweet, characteristically malted chocolate taste and nice milk aroma.It can also partially replace the cocoa powder in various cocoa added products.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
MAURI VOLTEX BLUE (IMPROVER)

MAURI VOLTEX BLUE (IMPROVER) is non emulsifier based bread improver incorporating baking enzymes to provide good volume, improved crumb structure and crumb softness.
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