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TYLOPUR SFE-50

TYLOPUR® food grades have unique properties for increasing viscosity during heating that stabilize your food system where other typical hydrcolloids fail. Our products ensure that structured products have a good shape and texture throughout the steps of processing, frying, cooking, freezing, and making the final preparations for serving. TYLOPUR SFE-50 is based in Hydroxypropyl Methylcellulose, E464.

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METOLOSE MCE-1500

METOLOSE MCE-1500 is a medium viscosity food quality Methyl Cellulose, intended for use as a stabiliser or thickening agent in food applications.

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TYLOPUR SE-6

TYLOPUR® food grades have unique properties for increasing viscosity during heating that stabilize your food system where other typical hydrcolloids fail. Our products ensure that structured products have a good shape and texture throughout the steps of processing, frying, cooking, freezing, and making the final preparations for serving. TYLOPUR SE-6 is based in Hydroxypropyl Methylcellulose, E464.

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SACCHETTO

ORGANIC RICE STARCH NON EU

Organic Rice Starch NON EU is a native starch extracted from "ORGANIC" rice of 100% extra EU origin (Pakistan and India). Extraction from selected organic rice is carried out by mechanical action and using pure water and technological adjuvants. Drying does not change product properties which is marketed in the form of white light powder, insoluble in fresh water, with a neutral taste and flavour. The Organic certification is issued by Italian Authority recognized with Ministerial Ordinance.

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