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Food & Beverage Ingredients

Food & Beverage Ingredients

DKSH Discover supplies premium food and beverage ingredients from global manufacturers. Explore our range of flavors, sweeteners, proteins, emulsifiers, and actives that help formulators create nutritious, functional, and innovative products with superior taste and quality.

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Food & Beverage Ingredients

We have found 7 items.

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
GALACID EXCEL 88 LAFTL88 (EU)

GALACID EXCEL 88은 옥수수 설탕에서 발효되어 생성되는 천연 L(+) 젖산입니다. 완전히 투명하고 부드러운 산미가 있습니다. 다양한 식품 응용 분야에서 보존 및 풍미 증진을 위한 산미료로 널리 사용됩니다.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
GALACID EXCEL 88 LAFTL88

GALACID EXCEL 88은 옥수수 설탕에서 발효되어 생성되는 천연 L(+) 젖산입니다. 완전히 투명하고 부드러운 산미가 있습니다. 다양한 식품 응용 분야에서 보존 및 풍미 증진을 위한 산미료로 널리 사용됩니다.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
GALACID EXCEL 80 LAFTL80

GALACID EXCEL 80은 옥수수 설탕에서 발효되어 생성되는 천연 L(+) 젖산입니다. 완전히 투명하고 부드러운 산미가 있습니다. 다양한 식품 응용 분야에서 보존 및 풍미 증진을 위한 산미료로 널리 사용됩니다. 응용 분야에는 베이커리, 음료, 제과, 유제품, 치즈, 과일, 야채, 육류, 가금류, 해산물, 소스 등이 포함됩니다. Galactic의 제품은 나트륨 및 아질산염 함량 감소와 맛이나 질감 손상 없이 유통 기한 연장에 대한 요구를 충족시킵니다.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
GALIMAX FLAVOUR VK-50

GALIMAX FLAVOR VK-50은 설탕을 발효시켜 얻은 액체 형태의 천연 향료입니다. GALIMAX FLAVOR VK-50은 천연 설탕 발효가 수제 또는 소량 생산품의 전통적인 풍미를 제공하기 때문에 많은 식품 응용 분야에서 사용됩니다. 식품 부패는 박테리아, 효모 및 곰팡이와 같은 미생물의 성장으로 인해 발생합니다. 이는 완제품의 감각적 프로필을 변화시키고 심지어 위험한 미생물 성장으로 이어질 수도 있습니다. 이러한 성장을 억제하는 데 사용되는 주요 방부제는 벤조에이트와 소르베이트(안식향산나트륨 및 소르빈산칼륨)로 e-넘버를 끌어들입니다. Galimax Flavor VK-50은 Natural Flavor로 깔끔하게 표시되어 이러한 방부제를 효과적으로 대체할 수 있습니다. Galimax Flavor VK-50은 박테리아, 효모 및 곰팡이에 대해 매우 높은 효능을 가지고 있으며 유기농 제품(EU)에도 사용할 수 있습니다. Galimax Flavor VK-50은 식물성 식품, 조미료, 소스, 딥 및 냉장 식품, 육류, 해산물, 즉석 식품 등을 포함한 다양한 응용 분야에 효과적입니다. Galimax Flavor VK-50은 자본 지출이 필요하지 않으며 생산 공정 전반에 걸쳐 성분으로 간단히 첨가할 수 있습니다.
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