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Food & Beverage Ingredients

Food & Beverage Ingredients

DKSH Discover supplies premium food and beverage ingredients from global manufacturers. Explore our range of flavors, sweeteners, proteins, emulsifiers, and actives that help formulators create nutritious, functional, and innovative products with superior taste and quality.

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Food & Beverage Ingredients

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MOKA CB 33 CR 01 ND HF

MOKA CB 33 CR 01 ND HF는 맛 향상 및 미백 효과 기능을 가진 발포 및 증점제입니다. 이 제품은 경수 및 산성 pH에서 우수한 안정성을 가지고 있습니다.

 

MOKA CB 33 CR 01 ND HF는 카푸치노, 라떼, 프라페 및 초콜릿 음료에 사용할 수 있습니다.

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
METOLOSE MCE-4000

METOLOSE® 식품 등급은 다양한 가공 식품에 널리 적용됩니다. 기능적 이점은 바인더, 유화제, 안정제, 현탁제, 보호 콜로이드, 증점제 및 필름 형성제로 다양합니다. 또한 ''가역적 열 겔화''는 식품 가공을 위한 METOLOSE®의 정말 독특한 특성입니다. 메톨로스® 수용액은 가열 시 겔을 만들고 냉각 후 용액으로 돌아갑니다. 이 속성은 식품 가공에 매우 유용합니다. 예를 들어, 광범위한 온도에서 안정적인 점도를 제공할 수 있습니다. 그리고 이 탄성 젤은 기름 이동을 줄이고 수분을 유지하며 원래 질감을 바꾸지 않고 요리하는 동안 모양을 유지하는 데 도움이 됩니다. 써멀 젤은 가공 식품을 튀기고 오븐에서 굽고 전자레인지에서 데울 때 열 안정성을 제공합니다. 또한, 먹으면 METOLOSE® 가역성으로 인해 시간이 지남에 따라 끈적끈적한 질감이 사라집니다.
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EDIFETT HWP 053 SG

EDIFETT HWP 053 SG is a food compound, an universal whipping agent in powder form. Foams made with EDIFETT HWP 053 SG have the following properties like cannot be over-whipped, high overrun and foam stability, short whipping time, pleasant creamy flavour, suitable for sugar reduced and sugar free applications.
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CEKOL 4000 P

CEKOL 4000 P 제품은 지속 가능한 방식으로 공급되는 셀룰로오스를 기반으로 한 고도로 정제 된 나트륨 카르복시 메틸 셀룰로오스 (NaCMC)입니다. 그것은 냄새가 없는 크림 분말에 백색으로 나타납니다.
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