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Confectionery & Bakery

Confectionery & Bakery

Explore DKSH’s wide range of confectionery and bakery ingredients from trusted global brands. Find emulsifiers, sweeteners, and flavor enhancers that help create indulgent, stable, and innovative baked goods, chocolates, and confectionery products with perfect taste and texture.

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Confectionery & Bakery

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
RADIPURE E8001G

RADIPURE E8001G는 화학 용매를 사용하지 않고 중국에서 제조된 유전자 변형 성분 무함유 80% 분리 완두콩 단백질입니다.
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STAMIST® INSTANT 364 NG STARCH

STAMIST® INSTANT 364 NG 전분은 E 번호 E 1450의 인스턴트 유화 전분입니다. 그것은 분산의 용이성, 요구되는 신청에 있는 mouthfeels와 함께 우수한 유화를 제안합니다.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
CEAMFIBRE 90-472 F

CEAMFIBRE 90-472 F는 하이드로 콜로이드와 결합 된 고품질 감귤류 껍질로 생산된식이 fbre 성분으로 베이커리 제품을 위해 특별히 개발되었습니다.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
SATIAGEL™ PG 402

SATIAGEL™ PG 402는 텍스처런트로 사용되는 식품 첨가물입니다. SATIAGEL™ PG 402는 겔화 제과 제조에 특히 적합한 겔화제입니다.
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