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Confectionery & Bakery

Confectionery & Bakery

Explore DKSH’s wide range of confectionery and bakery ingredients from trusted global brands. Find emulsifiers, sweeteners, and flavor enhancers that help create indulgent, stable, and innovative baked goods, chocolates, and confectionery products with perfect taste and texture.

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Confectionery & Bakery

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식음료 소재 (392)

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
PEA PROTEIN CRISPS

Jianyuan 완두콩 단백질 크리스프는 압출 및 열풍 건조를 통해 만들어지며 바 및 구운 식품에 식물성 단백질의 공급원을 제공할 수 있을 뿐만 아니라 독특한 바삭바삭한 질감의 내포물로 사용할 수 있습니다. 아래 사양 시트를 참조하고 자세한 내용은 지금 현지 영업 담당자에게 문의하십시오.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
PEA FIBER POWDER JYPF-C (80-100 MESH)

완두콩 섬유 분말 JYPF-C (80-100 메시)는 영양 음료, 시리얼 스낵 식품, 구운 식품, 육류 제품 및 영양 제품에 특히 적합한 비 GMO 완두콩 섬유 분말입니다. 완두콩 섬유 분말 JYPF-C(80-100 메쉬)는 1:6의 높은 수분 보유 능력을 가지며 내부 완두콩과 외부 종자 코트 모두에서 추출됩니다. 완두콩 섬유는 구운 식품의 바삭함, 팽창 및 유통 기한을 늘리고 즙이 많은 육류 제품을 생산하며 영양 보충제의 섬유질 함량을 개선하고 체중 감량 식품의 칼로리 감소를 도울 수 있습니다. 또한 냉동 제품의 동결-해동 안정성을 지원할 수 있습니다. 완두콩 섬유 분말 JYPF-C (80-100 메쉬)는 ISO9001, HACCP, BRC, ISO45001, 할랄, 코셔, IP에 대한 인증을 받았습니다. 아래 사양 시트를 참조하고 자세한 내용은 오늘 현지 영업 담당자에게 문의하십시오.

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
BELCOLADE CACAO-TRACE DARK 55% SUGAR-FREE BLOCKS 4018534

Belcolade CT C501MALT/J BLOCKS는 벨콜라드 다크 초콜릿으로, 다양한 맛과 웰빙 이점을 제공하며 설탕이 없습니다. Belcolade CT C501MALT/J BLOCKS는 지속 가능한 카카오 추적 프로그램을 따르며 벨기에에서 제조됩니다. Belcolade CT C501MALT/J BLOCKS는 다양한 식품 응용 분야에서 사용하기에 적합합니다. 주요 기능: 코팅, 성형, 향료, 패닝 또는 고객 레시피에 따라. 주요 응용 프로그램: 베이커리, 시리얼, 아침 식사, 제과, 디저트 및 달콤한 스낵.

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GODREJ
DYNATEM TYPE 265

DYNATEM TYPE 265는 식용 완전 수소화 오일로 만든 모노 및 디글리세라이드의 젖산 에스테르입니다. 회백색의 분말에 백색입니다.
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