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+62 21 2988 8557

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Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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Confectionery & Bakery

Confectionery & Bakery

Explore DKSH’s wide range of confectionery and bakery ingredients from trusted global brands. Find emulsifiers, sweeteners, and flavor enhancers that help create indulgent, stable, and innovative baked goods, chocolates, and confectionery products with perfect taste and texture.

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Confectionery & Bakery

We have found 131 items.

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식음료 소재 (131)

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가공식품 소재 (104)

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GREEN TEA EXTRACT TEANOVA® GTC70

녹차 추출물 TEANOVA® GTC70은 100% 녹차 추출물(동백 잎에서 추출)-폴리페놀 >98%, 카테킨 >70%입니다.
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SHIITAKE MUSHROOM POWDER NOVANAT CLN

표고 버섯 분말 NOVANAT CLN은 면역 및 항 산화 활성을 향상시킵니다.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
EUROVAN. SUPREME FLM PULVER

유로반. SUPREME FLM PULVER는 식품 및 향수에 적합한 리그닌 기반 바닐린입니다. 유로반. SUPREME FLM PULVER는 흰색에서 약간 착색된 크리스탈 또는 분말로 구성되며 바닐라 특유의 냄새가 납니다.
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SUCRALOSE POWDER

SUCRALOSE POWDER는 백색에서 회백색의 결정질 입상입니다. 수크랄로스 분말은 물, 메탄올 및 알코올에 용해되며 에틸 아세테이트에 약간 용해됩니다. 수크랄로스는 설탕보다 600배의 단맛을 가진 일종의 영양 감미료 및 향미 증진제입니다. 수크랄로스에는 에너지가 포함되어 있지 않기 때문에 수크랄로스는 당뇨병에 적합합니다.
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