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+62 21 2988 8557

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Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
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Processed Food & Food Service

Processed Food & Food Service

Find reliable processed food ingredients with DKSH Discover. Our portfolio includes thickeners, stabilizers, sweeteners, and specialty actives that enhance taste, shelf life, and texture across sauces, snacks, ready meals, and convenience food applications.

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가공식품 소재

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
EDIFETT HWP007 MB

EDIFETT HWP007 MB는 무스, 디저트, 케이크 필링 또는 장식과 같은 다양한 응용 분야에 적합합니다. Edifett HWP 휘핑제는 팜 커넬 오일 또는 코코넛 지방, 유화제, 우유 성분 및 탄수화물을 기반으로 하는 분무 건조 에멀젼입니다.

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TRISYL 300

TRISYL 300는 포스트 처리를 위해 디자인됩니다, 재현 가능한 질, 화학 순수성의 고차, 취급하게 안전한, 크리스탈 석영 종 없이, 취급 도중 비 먼지 낮은 제품 손실, 높은 능률을 가진 작은 qunantity, 가공 wate를 위한 감소된 필요, 기름 화학에 대한 부정적인 영향 없음의 이득을 제공합니다.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
TREHALOSE

TREHA® 트레할로스는 식품 및 음료의 신선도, 질감 및 맛/향에 대한 고유한 이점을 가진 다기능 이당류입니다. 트레할로스는 버섯, 빵 효모 및 꿀과 같은 많은 일반 식품에서 자연적으로 발생합니다. TREHA®는 베이커리, 스낵, 제과, 육류 및 해산물, 과일 및 채소 가공, 음료를 포함한 광범위한 응용 분야에서 고유한 이점을 제공합니다.

 

육류 응용 분야에서 TREHA®는 다음과 같은 용도로 사용할 수 있습니다.

> 수분 보유력을 높여 완제품의 수율을 향상시킵니다

.

> 동결 해동 주기 동안 얼음 결정 손상 방지

> 염분 감소(짠맛 향상)

> 풍미 향상

 

베이킹 응용 프로그램에서도 TREHA®를 추가하여 이점을 얻을 수 있습니다.

> 페이스트리의 수분 이동을 억제합니다

.

> 전분 역분해(부실) 감소

> 동결-해동 주기 동안 얼음 결정 손상 방지

> 구운 식품의 갈변 감소

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SIME DARBY
PRIFEX® 300 RSPO SG

Unimills Prifex® 300 SG는 인증된 분리 지속 가능한 팜유를 기반으로 한 식물성 오일입니다. 이 제품에 사용된 팜유는 책임감 있는 농업 관행과 높은 사회 및 환경 기준을 엄격히 준수하는 RSPO 인증 농장에서만 공급됩니다.

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