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+62 21 2988 8557

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Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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PROVESTA® 512 24010033

PROVESTA® 512はOhly GmbHの自由流動で水溶性の酵母エキスパウダーで、高い旨味を提供し、外味を効果的に隠します。甘い調理済みの風味を塩味のあるソースで引き立て、酸味を和らげて新鮮な印象を作り出します。使用量が少ないため、植物性タンパク質、ソース、調味料、スナック、ドレッシングに最適です。このアレルゲンフリー、非遺伝子組み換え、コーシャ、ハラール、低ナトリウム製品で、さまざまな食品用途で風味の向上をサポートします。
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DR. OTTO SUWELACK NACHF.
MASCARPONE POWDER

マスカルポーネパウダーはマスカルポーネ、脱脂粉、乳タンパク質からなる粉末状で製造されます。または、最終成分リストに成分を含める場合(マスカルポーネチーズ、脱脂粉、乳タンパク質、安定剤:リン酸二ナトリウム(E 339ii))
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DR. OTTO SUWELACK NACHF.
CARAMILK CONFITURE DE LAIT

カラミルクコンフィチュール・ド・レはキャラメルパウダー(脱脂乳、砂糖、甘いホエイ、バター、ナチュラル・フラヴール)で、または最終成分リストに単一の成分を含めることもあります
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DR. OTTO SUWELACK NACHF.
CREAM YOGHURT POWDER GREEK STYLE

クリームヨーグルトパウダー ギリシャスタイルは、高脂肪含有のヨーグルトパウダー(クリームヨーグルトパウダー)です。
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