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Notice for Indonesia Customers Only  View details
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Customer Support
Layanan Pengaduan Konsumen, PT DKSH Indonesia,

(Business Unit Performance Materials, Sales Support Team)

Address

Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia

+62 21 2988 8557

[email protected]

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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We have found 3 items.

Filter ingredients that promote sustainability with this button.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
ALB-ALOE VERA BUTTER

Cocos Nucifera Oil,Aloe Barbandensis Leaf Extract,Hydrogenated Vegetable Oil

ALB-ALOE VERA BUTTER un burro di Aloe vera fornisce consistenza e morbidezza con tutte le proprietà attive e i benefici dell'olio vegetale. Punto di fusione 33-36ºC.

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
GWB - SQUALENE-BASED GRAPE SEED WAXY BUTTER

Vitis vinifera (grape) seed oil and olea europaea (olive) oil unsaponiables

• GWB - BURRO CEROSO DI SEMI D'UVA a base di squalene è un burro ceroso lucido naturale, stabile e puro, semitrasparente, composto da olio di vinaccioli della Valle del Douro arricchito con olio di oliva insaponificabili. Senza conservanti aggiunti né antiossidanti. Alta concentrazione di squalene e tocoferoli, ingredienti antiossidanti naturali per la protezione della pelle e dei capelli. Maggiore compatibilità con pelle e capelli. Ripristina l'elasticità e la flessibilità della pelle.
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GSO-DOURO VALLEY GRAPE SEED PRESS CAKE

Vitis vinifera (grape) seed cake

Torta di pressatura di semi d'uva della valle del Douro, pressata a freddo/senza solventi
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