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Layanan Pengaduan Konsumen

(Business Unit Performance Materials, Sales Support Team)

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Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia

+62 21 2988 8557

[email protected]

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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Master the Science of Perfect Texture: Advanced Emulsifier Solutions for Next-Generation Foods

Texture is the soul of food, the silent language that speaks to the senses. We understand the delicate nuances that elevate a dish from good to unforgettable. Our emulsifiers are the instruments of this transformation, allowing you to sculpt textures that resonate with every palate.

Texture is the soul of food, the silent language that speaks to the senses. We understand the delicate nuances that elevate a dish from good to unforgettable. Our emulsifiers are the instruments of this transformation, allowing you to sculpt textures that resonate with every palate.

CRYSTAL ACE PL-300L
CRYSTAL ACE PL-300L is an aerating shortening in paste form especially for high fat content cakes such as butter cake and pound cake. Helps to improve texture and extend shelflife.
外觀 Paste
功能 Emulsifier
CRYSTAL ACE PL-300L
PIM000070210
Food & Beverage Ingredients
SOY LECITHIN POWDER (DE-OILED)
SOY LECITHIN POWDER (DE-OILED) is a highly concentrated (>95% effective ingredient concentration) lecithin powder with a light brown colour derived from Non-GM soy beans. SOY LECITHIN POWDER (DE-OILED) is also an emulsifier, antioxidant, and dispersing agent. Soy Lecithin Powder (de-oiled) is primarily used as an additive for chocolates, baked goods, pastries, confectionary, instant drinks and various other foodstuffs. SOY LECITHIN POWDER (DE-OILED) has excellent emulsifying, wetting, dispersing, stabilising and blending properties, as well as being an effective viscosity reducing agent. Due to its Non-GM status in accordance with EU regulations, the finished product does not need to be labelled. Function: Emulsifier, Wetting and Instantizing Agent, Viscosity Modifier, Release Agent, Separating Agent, Extrusion Aid, Anti-Dusting Agent, Shelf- Life Aid, Nutritional Supplement
外觀 Powder
功能
Emulsifier, Fortification/Nutraceutical
SOY LECITHIN POWDER (DE-OILED)
PIM000003704
Food & Beverage Ingredients
SUNFLOWER LECITHIN POWDER (DE-OILED)
SUNFLOWER LECITHIN POWDER (DE-OILED) is a highly concentrated (>95% effective ingredient concentration) lecithin powder with a light brown colour derived from Non-GM sunflower seeds. SUNFLOWER LECITHIN POWDER (DE-OILED) is also an emulsifier, antioxidant, and dispersing agent. SUNFLOWER LECITHIN POWDER (DE-OILED) is primarily used as an additive for chocolates, baked goods, pastries, confectionary, instant drinks and various other foodstuffs. SUNFLOWER LECITHIN POWDER (DE-OILED) has excellent emulsifying, wetting, dispersing, stabilising and blending properties, as well as being an effective viscosity reducing agent. Due to its Non-GM status in accordance with EU regulations, the finished product does not need to be labelled. Function: Emulsifier, Wetting and Instantizing Agent, Viscosity Modifier, Release Agent, Separating Agent, Extrusion Aid, Anti-Dusting Agent, Shelf- Life Aid, Nutritional Supplement
外觀 Powder
功能
Emulsifier, Fortification/Nutraceutical
SUNFLOWER LECITHIN POWDER (DE-OILED)
PIM000003706
Food & Beverage Ingredients
MASTERBINDER-102 PROCESSED FOOD IMPROVER
This advanced starch-based additive is engineered to significantly enhance the adhesiveness of various coatings. Its unique formulation promotes superior binding properties, ensuring durable and long-lasting adhesion on coated goods . Ideal for any fried food applications requiring improved coating integrity and reduced delamination.
外觀 Powder
功能 Firming agent
MASTERBINDER-102 PROCESSED FOOD IMPROVER
PIM000044723
Food & Beverage Ingredients
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