MycoIQ: Transforming Food Innovation with Fungi-Derived Ingredients

5009 ClearIQ™ Absolute Flavor C100 (Formerly known as "ClearTaste® Essential Flavor") The product exhibits flavor modulating properties at different concentrations in various substrates.

5027 FERMENTIQ™ PROTEIN POWDER PEA is made of pea protein with unique fermentation process by shiitake mycelia to remove the beany taste of the pea protein and also improve the solubility, therefore the organoleptic profile is superior than other pea protein you can find in the market.

ClearIQ™ Essential Flavor M360 is a flavor modulator that can help decrease the perceived metallic, bitterness, sourness, astringency and general off-flavors found in many food and drink products. ClearIQ Essential Flavor M360 can be used in a broad range of applications including supplements, beverages, baked goods, snacks, dairy and meat analogs.

ClearIQ Specialty Flavor A500 is a flavor modulator that can help decrease the perceived metallic, bitterness, sourness, astringency and general off-flavors found in many food and drink products.

FERMENTIQ™ Protein Powder PTP is a protein powder from pea and rice protein. The product is to be used as a food ingredient and can be used in ready-to-eat products.

FERMENTIQ™ TEXTURIZED PROTEIN TXP 545LG is intended for use in applications where texture, structure and protein content is desired. FermentIQ Texturized Protein TXP 545LG is a functional, protein-rich ingredient suitable for: entrees, sauces, meat alternatives applications.

FERMENTIQ™ TEXTURIZED PROTEIN TXP 545SM is intended for use in applications where texture, structure and protein content is desired. FermentIQ Texturized Protein TXP 545SM is a functional, protein-rich ingredient suitable for: entrees, sauces, meat alternatives applications.