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Exploring K-Beauty: Seven Innovations to Look Forward to

In Korean culture, having flawless skin is a sign of beauty and health. K-Beauty adopts a holistic approach to turning skin care rituals into self-care and wellness. With the number of innovations launched over the decades and those expected to launch in the market, the terms "Korean Beauty" or "K-Beauty" have become a part of every conversation in the personal care industry.

2023年6月19日

Four Factors Driving Southeast Asia’s Economic Future

History will record 2021 as a difficult year for the 10 members of the Association of Southeast Asian Nations (ASEAN), but it also marked some notable developments.

2023年6月6日

Unlocking the API Puzzle: Navigating Shortages and Ensuring a Stable Supply Chain with DKSH

APIs, or Active Pharmaceutical Ingredients, are crucial components of medications that deliver therapeutic effects. These are the biologically active components of medicine that allow it to function.

2023年5月23日

食品與飲料成分

Food and Beverage Ingredients Trend 2023 : Bakery & Confectionery - Better-for-You

The COVID-19 pandemic has heightened the significance of maintaining a healthy diet among many consumers in Asia. They are increasingly prioritizing food choices that reduce the risk of lifestyle diseases and bolster the body's immune system.

2023年5月19日

Introducing Klucel™ hydroxypropylcellulose (HPC) in Solid Oral Dosage Forms

Klucel™ hydroxypropylcellulose (HPC) is a water-soluble cellulose ether with a remarkable combination of properties.

2023年4月28日

ProPak Philippines – 4th International Processing and Packaging Trade Event For the Philippines

DKSH Philippines attended the ProPak Philippines 2023. It was a highly successful event that brought together industry professionals from all over the world to showcase their latest processing and packaging technologies.

2023年4月27日

Aqualon: Sodium Carboxymethylcellulose and its attributes in Ophthalmic formulations

Aqualon, a brand of sodium carboxymethylcellulose (CMC), has proven to be a popular ingredient in ophthalmic formulations due to its unique attributes.

2023年4月10日

食品與飲料成分

Delicious Confectionery Ideas for a Fun-Tastic Easter

Easter is a time that should remind us of celebration, fun, and special treats. Most confectioners, bakers, and people celebrating start the preparation for the festivities quite early. One of the first things made are the popular Easter treats such as hot cross buns, Easter cookies, and Easter candy.

2023年3月30日

食品與飲料成分

Upcycling For a More Sustainable Future

In recent times, Asian Pacific markets have introduced various forms of public and private food upcycling initiatives in a bid to reduce food waste. Some are turning potatoes into plastic alternative products, while others are exploring using anaerobic digesters to generate heat and electricity for local communities.

2023年3月16日

食品與飲料成分

Food and Beverage Ingredients Trend 2023: Beverage & Dairy – Stress Relief & Cognitive Health

Food and drink companies are now providing healthier options that meet dietary needs and preferences, and addressing mental health concerns is becoming more important. The 2023 food and beverage trend is expected to focus on stress relief and cognitive health, with new ingredients and formulations being explored to promote overall wellness. This trend is driven by the pandemic and increasing awareness of the link between mental and physical health.

2023年3月8日

食品與飲料成分

Cooking Up the Finest Chocolate Recipes in Japan

A newly opened Japanese chocolate retail store turned to DKSH when it needed something special to entice consumers. The result was a customized chocolate product and a unique recipe developed at Condirama Japan, DKSH’s innovative confectionery training and development center in Yokohama, Japan.

2023年2月23日

食品與飲料成分

How Going Sugar-Free Is a Sweet Way to Treat Your Body

As much as we are programmed to love sugar, we all know that when consumed in excess, it can negatively affect our health. The pandemic has also added to the shift in consumer behavior, with evidence that comorbidities such as obesity and diabetes could lead to more severe COVID-19 outcomes.

2023年2月9日

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