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CEAMBLOOM WD 93-559

CEAMBLOOM WD 93-559 is a stabiliser system based on carrageenan and other hydrocolloids, standardized to obtain a uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class.

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CEAMBLOOM 3200

CEAMBLOOM 3200 is a carrageenan-based product that is standardized to obtain a uniform performance. Carrageenan is a natural hydrocolloid extracted from red seaweed of the Rhodophyceae class.

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CEAMTEX 1602 C

CEAMTEX 1602 C is a cost-effective alginate-based product produced in the China factory, standardized to obtain a uniform performance. Alginate is a natural hydrocolloid extracted from brown seaweeds. It is mainly applied as an emulsifier, texturizing, and thickener agent, as well as to give thermal and freeze-thaw stability.

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POPPING MILK CHOCOLATE BALLS

POPPING MILK CHOCOLATE BALLS Popping candy has variation in colors which is typical to product and may contain traces of white foam pieces and bumt sugar resulting from the characteristcs of process.

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