Pregel™10 is an instant, native wheat starch that offers convenience by adding thickening properties to a wide range of non-heated foods. 

Pregel™10 offers the functions to used in food is as a fat hold-out agent in doughnuts and similar products.

Pregel™10 is recommeded to use in cake  mixes, éclair/cream puff bases, flat icings and glazes, doughnut mixes, frosting mixes, pancake and waffle mixes, puddings and dessert mixes, breading, batter mixes, breakfast cereals, soups, sauces and gravies applications.

For further details, please see the specification sheet below and contact our local sales representative today!

ProTerra^® 2100 is a dry, unflavored textured pea protein in crumbles or granules form for plant-based meat alternative applications. Produced from non-GMO, gluten-free and allergen-free pea protein by extrusion technology, it resembles the appearance, mouthfeel and fibrous texture of meat when hydrated. ProTerra^® 2100 can be used as a meat extender (blended product) or to fully replace meat in the formulation of vegetarian or vegan products.

BELCOLADE DARK 73-27-42 DROPS is a premium 73% dark chocolate made in Belgium. BELCOLADE DK 73-27-42 DRPS 4001491 is vegan, ovo-lacto vegetarian and lacto vegetarian friendly, also certified for Kosher and Halal.

BELCOLADE DK 73-27-42 DRPS 4001491 is suitable for the use of dessert, ice cream, bakery, cake, bread, sweet snacks, breakfast cereal, and more. 

KIWI SEEDS are obtained after dring the Kiwi at high temperatures. The main advantage of using these seeds it's that they give a greater perception of the fruit on your final products, they provide identity and give a more natural feeling, for this reason, they also help lower the costs (you can limit the use of fruit). They are easy to handle, give a crunchy texture and the structure remains on the final product.