All

GELLAN GUM HA60

Gellan gum is a high molecular weight polysaccharide gum produced by a pure culture fermentation of a carbohydrate by strains of Pseudomonas elodea, purified by recovery with propan-2-ol or ethanol, dried, and milled. The glucuronic acid is neutralised to a mixed potassium, sodium, calcium, and magnesium salt. It can be used as a particle suspending agent and stabilizer in fruit juice and vegetable protein drinks 0.025%-0.035%.

食品與飲料成分

報價需求

XANTHAN GUM (XG-C200)

XANTHAN GUM (XG-C200) is a high molecular weight polysaccharide gum produced by a pure-culture fermentation of a carbohydrate with strains of Xanthomonas campestris, purified by recovery with ethanol or propan-2-ol, dried and milled. It contains D-glucuronic and D-mannose as the dominant hexose unites, along with D-glucuronic acid and pyruvic acid, and is prepared as the sodium, potassium or calcium salt. Its solutions are neutral.

食品與飲料成分

報價需求

XANTHAN GUM (XG-C80)

XANTHAN GUM (XG-C80) is a high molecular weight polysaccharide gum produced by a pure-culture fermentation of a carbohydrate with strains of Xanthomonas campestris, purified by recovery with ethanol or propan-2-ol, dried and milled. It contains D-glucuronic and D-mannose as the dominant hexose unites, along with D-glucuronic acid and pyruvic acid, and is prepared as the sodium, potassium or calcium salt. Its solutions are neutral.

食品與飲料成分

報價需求

GELLAN GUM GE-LA60

Gellan gum is a high molecular weight polysaccharide gum produced by a pure culture fermentation of a carbohydrate by Pseudomonas elodea, purified by recovery with ethanol or 2-propanol, dried, and milled.

食品與飲料成分

報價需求

登入即可完整查詢數千種產品。

申請者的聯繫方式
全名
公司
職位
電話號碼
工作電子郵件地址
運送地址

All

很抱歉，系統出現問題！請重試。

目前沒有可用的配方

感謝您的詢問。

確認您的位置

All

很抱歉，系統出現問題！請重試。

目前沒有可用的配方

感謝您的詢問。