EMULAC CC is a high quality water soluble milk protein (edible calcium caseinate). It can be used for: protein enrichment in food, particularly suitable for baby and sports food. Also to increase the nutritional, physiological quality of protein, as a functional component e.g. as stabilizer in milk products.

LACTOFERRIN 95% from Fonterra, a purified lactoferrin product, has a minimum lactoferrin content of 95% of the total protein. Lactoferrin is a free-flowing, spray dried powder making it ideal for use in a wide range of systems.

Of EU Origin SUGGESTED USES:

• • Suitable for functional foods e.g. yoghurt
• • Dermatological products
• • Supplements
• • Nutritional products
• • Oral care products

WPC 70 356 LPD 70 Whey Protein Concentrate Lipid 70 from the Netherlands is a spray dried, soluble milk protein manufactured from fresh cheese whey using an ultra-filtration process. It is a high-protein product, rich in phospholipids with excellent nutritional value and functionality.

FEATURES

• • Good dispersibility
• • Rich in phospholipids
• • Excellent nutritional value

SUGGESTED USES

• • Nutritional products
• • High protein nutrition bars
• • Ice cream, bakery, dessert, dairy