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Layanan Pengaduan Konsumen

(Business Unit Performance Materials, Sales Support Team)

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Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia

+62 21 2988 8557

[email protected]

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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提供對環境、社會或經濟有效益的原料,同時致力於在原料的整個生命週期內保護公眾健康和環境。
FS ADENOSINE

Adenosine

FS ADENOSINE Adenosine drains the skin, leaving it light and smooth. It improves the appearance of wrinkles and increases skin smoothness.
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BETULA ALBA BARK EXTRACT

BETULA ALBA BARK EXTRACT

BETULA ALBA BARK EXTRACT can be used as skin conditioner, antioxidant, soothing and anti-allergic agents in cosmetics. It is safe for using, without causing acnes. It can inhibit the release of histamine and has anti allergic effect. It reduces elastase and metalloproteinase, with strong anti-aging effect. It can be used together with other ingredients in skincare products, aimed at skin conditioning, smoothing, preventing chaps, and improving skin tone.

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RA-CR EXTRACT

Glycerin,Water,Daucus Carota Sativa (Carrot) Root Extract

RA-CR EXTRACT carrot root extract. Carrot is an excellent source of antioxidant compounds and the richest vegetable source of pro-vitamin A carotenes. Carrot has anti-inflammatory properties and helps to revitalize and tone skin.
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SAFFRON EXTRACT-DL

Water, Butylene Glycol, Crocus Sativus Flower Extract, Phenoxyethanol, Ethylhexylglycerin

SAFFRON EXTRACT-DL contains impressive notable antioxidants include crocin, crocetin, safranal, and kaempferol molecules that protect your cells against free radicals and oxidative stress. Saffron is rich in minerals, which helps regulate blood sugar and aids the formation of bones, tissues, and sex hormones. It also contains vitamin C that fights infections and aids iron absorption. Some components include carotenoid in saffron can positively affect immunity. As a flowering plant, saffron is well known for spice from the filaments inside a flower. Each flower has 3 stigma, and only this part can be used as a spice. Due to this reason, Saffron is most expensive spice in the world. It is cultivated and used more than 3,000 years ago in various.

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