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VEGANBIOTICS ASPER-W
Triticum aestivum (Wheat) peptide, Aspergillus ferment, Water, 2,3-Butanediol, Hexanediol, Ethylhexylglycerin
VeganBiotics Asper-W by Daebong is ferment filtrate obtained from malted wheat fermentation and ultrafiltration. It is a small-molecular peptide with essential amino acids and a vegan collagen booster.
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