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PANDORA CRUMBS®FLAKES LOW

Introducing PANDORA CRUMBS® FLAKES LOW by EKPI PERFORMANCE INGREDIENTS, your go-to solution for adding a crispy texture and mild flavor to a variety of gluten-free food products. Made from modified corn, these versatile flakes are ideal for use as a topping or incorporated into foods such as breakfast cereals, granola bars, trail mixes, baking mixes, snacks, and breadings and coatings.

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PANDORA CRUMB®CORN

Introducing PANDORA CRUMB® CORN, your go-to functional corn ingredient designed to elevate the quality of your food products. This exceptional ingredient is crafted from whole corn kernels that are expertly processed through a specialized extrusion and milling technique, resulting in a distinctive crumb-like texture.

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PANDORA CRUMBS®TACO

PANDORA CRUMBS®TACO Seasoned Corn Tortilla Crumbs are the perfect addition to any dish that requires a burst of authentic Mexican taco flavor. Made from real corn tortillas, these crumbs are expertly seasoned with a blend of spices, including chili, cumin, and garlic, to deliver a rich and bold taste that elevates any meal.

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PANDORA CRUMBS®GELB+

PANDORACRUMBS®GELB+ from EKPI PERFORMANCE INGREDIENTS is a groundbreaking functional food ingredient made from the humble yellow pea. This patented product is an innovative way to enhance the nutritional profile of a wide range of food products, from baked goods to meat alternatives.

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