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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
LACTANOL NS
LACTANOL NS is a high quality, sustainable ethanol produced from whey, a natural by-product of pure grass-fed New Zealand milk. LACTANOL NS as the high-quality ethanol is suitable for a wide range of food and beverages applications with its neutral spirit grade.
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