(Business Unit Performance Materials, Sales Support Team)
Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia
+62 21 2988 8557
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Coating and Polishing Products from Döhler for Confectionery Bakery Products
Discover our coating and polishing product from Döhler for your confectionery and bakery products.
| Physical form: | Liquid |
| Function: | Colour & Colour Retention Agent, Other |
| Application: | Bread, Cakes & Pastries, Frozen Dough |
One of the most important steps in the production of baked goods such as burger buns is their surface treatment: ...Show More
One of the most important steps in the production of baked goods such as burger buns is their surface treatment: Appearance is a major factor in consumers' choice and strongly influences their first impression of the quality of the baked goods and their subsequent experience. Therefore, the glazing effect of the polish is really crucial. By choosing the right glaze, the appearance of baked goods like burger buns can be enhanced and will attract consumers' attention with their visually appealing look.
Features:
- Glaze and browning level can be easily adjusted to achieve the desired colour and shine.
- Freeze stable feature facilitates production planning and allows for bulk buying.
- Plant-based powder or liquid can be used for a wide range of products including vegetarian and vegan baked goods.
- Easy to use: spray or apply with a roller.
- Available as ready-to-use liquid or easily dilutable powder for on-site preparation.
| Physical form: | Powder |
| Function: | Other, Colour & Colour Retention Agent |
| Application: | Bread, Cakes & Pastries, Frozen Dough |
| Physical form: | Liquid |
| Function: | Other |
| Application: | Confectionery |
| Physical form: | Liquid |
| Function: | Other |
| Application: | Confectionery, Processed Food |
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