Cosphaderm® VBE is a skin-warming active ingredient synthetically derived from vanillin and reminiscent of its characteristic scent. The unique warming effect with a fast onset and a long-lasting sensation is mechanically similar but less irritating than capsaicin. This effect, which is directly linked to vasodilation, as well as its ability to increase local blood flow, makes Cosphaderm® VBE a great alternative to capsaicin in many personal care applications from head to toe.

Cosphaderm® LA-T palm free is a multifunctional blend of natural levulinic acid and its sodium salt solubilized in water and glycerol. As a liquid and water-soluble product, it is conveniently applicable in all kinds of cosmetic formulations. This combination of a mild organic acid with a classical moisturizer unites skin conditioning and humectant properties.

Cosphaderm® TOM is a 100% natural multifunctional, comprising pentylene glycol, glyceryl caprylate and glyceryl undecylenate. It is a liquid, easy-to-apply, colorless and nearly odorless blend with emollient and Humectant properties, suitable for a variety of cosmetic formulations. Cosphaderm TOM shows excellent broadband antimicrobial activity, which is further enhanced by a synergistic effect of its three components. The synergy results in a significant improvement of antimicrobial, and especially antifungal activity, when compared to the single ingredients. At the same time, pentylene glycol reduces the potential for emulsion destabilization caused by the glyceryl esters.

Cosphaderm® Propanediol natural palm free is a pure, transparent and colorless diol. Its polar character allows unlimited water-solubility. This property is highly relevant to its popular cosmetic use as a moisturizer and humectant. As a non-sticky alternative to glycerol, it can also be applied as an emollient or solvent. Produced by fermentation of corn and used as a substitute for propylene glycol, it is an ideal solution for creating formulations without petrochemical or palm oil ingredients. At the same time, it can help to protect a formulation from uncontrolled microbial growth by boosting the efficiency of the preservative system.