시베리아 인삼 뿌리 추출물-DL은 동북아시아가 원산지인 작고 목질이 우거진 관목의 일종입니다. 한국에서는 "가시오가피"라고 불리며 식품 원료 및 약초로 사용되어 왔습니다. 뿌리에는 다양한 미네랄, 항산화제, 각종 비타민이 함유되어 있어 피부 건강에 유익합니다. 노화 방지 치료제로 홍보됩니다. 또한 피부 신진대사를 촉진하는 식물 영양소를 다량 함유하고 있습니다. 피부가 생태학적 오염과 햇빛에 자주 노출될 때 축적되는 활성산소를 줄여줍니다.

RED GINSENG EXTRACT(HD) contains saponins, polysaccharides, vitamins B1, B2, B12, and minerals that help increase oxygenation to skin cells for healthy-looking skin. The main active component, ginsenosides, has anti-inflammatory, antioxidant, and anti-cancer effects. It protects the skin from free radicals and external aggressors that trigger wrinkles, fine lines, and skin aging.

Anise Pepper is derived from the dried berries of Zanthoxylum piperitum, a deciduous plant belonging to the Rutaceae family. Commonly known as Japanese pepper or Japanese prickly-ash, this plant is native to Japan, China, and Korea. The entire plant carries a characteristic aromatic profile. The fruit of Z. piperitum has been identified as a rich source of natural antioxidants and bioactive compounds. Research indicates that hyperoside and quercitrin—isolated from its methanol extract—exhibit strong free radical-scavenging activity and significantly inhibit lipid peroxidation. These properties make Japanese pepper a valuable botanical for use in formulations aimed at skin protection and antioxidant support.

Black Rice (Oryza sativa) is naturally rich in anthocyanins, vitamin E, and essential minerals, offering strong antioxidant and UV-protection benefits. It also provides notable anti-inflammatory properties to help soothe irritation and support overall skin comfort. Ideal for formulations focused on antioxidant protection, anti-inflammatory care, and anti-aging benefits.