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RICE FERMENT FILTRATE

Lactobacillus/Rice Ferment Filtrate

이천 한국산 쌀 여과액은 피부 진정 효과, 모발에 영양과 윤기를 제공합니다.

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RICE FERMENT FILTRATE (ECO)

Butylene Glycol (and) Lactobacillus Ferment (and) Oryza Sativa (Rice) Extract

Icheon Korean rice filtrate providing soothing effect to the skin, nourishment and shine to the hair.

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YUZU EXTRACT (HD2)

Yuzu extract

Yuzu Extract (HD2) is a colorless to pale yellow liquid composed of 97.65% water, 2.00% 1,2-hexanediol, 0.30% Citrus Junos (Yuzu) Fruit Extract, and 0.05% ethylhexylglycerin. It has a specific gravity of 0.980-1.100 and a pH range of 4.00-7.00. Free from heavy metals and pathogens, it is ideal for skincare applications. Store at 10-30°C away from sunlight, with a shelf life of 2 years in unopened packaging.

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.

LOTUS ROOT WATER(N)

Nelumbo Nucifera Root Water, Pentylene Glycol

Natural Filtrate from Lotus Root, stabilized with Pentylene Glycol. Gret to replace water in the formulation.

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