MILLET EXTRACT POWDER is Millet Syrup Powder, alternatively hydrolysed Millet Powder or Millet Ex-tract Powder.

CREAM POWDER 72% is milk powder with high fat content (cream powder) Due to typical seasonal and feeding related fluctuations in the composition of milk fat, the colour of the powder may be intensively yellow, especially in summer.

CREME FRAICHE POWDER is milk product in powder form made from Crème fraîche. Due to typical seasonal and feeding related fluctuations in the composition of milk fat, the colour of the powder may be intensively yellow, especially in summer.

MALT EXTRACT RD50 is a premium spray-dried extract produced from roasted barley malt (Hordeum vulgare), delivering a rich dark brown to black colour together with authentic roasted malt, toasted and coffee-like flavour notes. Manufactured through hot water extraction and gentle vacuum concentration, this clean-label ingredient provides both natural colouring properties and flavour enhancement. Ideal for bakery, confectionery, ice cream, soups, sauces, ready meals, and plant-based meat alternatives, Roasted Barley Malt Extract contributes depth of flavour, colour consistency, and a roasted, caramelized profile while supporting consumer demand for recognizable ingredients and natural colour solutions.